Frozen chicken, when continuously kept at 0°F (-18°C) or below, is safe to eat indefinitely. However, the quality of the chicken, including its taste and texture, may degrade over time due to freezer burn.For best quality, the USDA recommends freezing times of:Whole chicken: Up to one yearChicken pieces: Up to nine monthsGround chicken: Up to […]

Can you cook chicken from frozen? Safe Cooking Practices: Increase Cooking Time:Frozen chicken requires significantly longer cooking times than thawed chicken. Multiply the recipe’s suggested cooking time by 1.5 to 2.  Use a Meat Thermometer:Always check the internal temperature of the chicken with a thermometer to ensure it reaches 165°F, according to the USDA.  Smaller, Evenly